I got the Bouillabaisse. This was the most extaordinary meal I have ever had. Justin had this the last time we were here and I just had to try it. Scallops, shrimp, lobster, clams, muscles, crawfish, halibut all mixed and slow cooked together with carrots, aspergras, potatoes, onion, celery, in a white wine and olive oil broth. It was an amazing meal.